American Cookery

A Stew Pie

Boil a shoulder of Veal, and cut up, salt, pepper, and butter half pound, and slices of raw salt pork, make a layer of meat, and a layer of biscuit, or biscuit dough into a pot, cover close and stew half an hour in three quarts of water only.

A Sea Pie

Four pound of flour, one and half pound of butter rolled into paste, wet with cold water, line the pot therewith, lay in split pigeons, turkey pies, veal, mutton or birds, with slices of pork, salt, pepper, and dust on flour, doing thus till the pot is full or your ingredients expended, add three pints water, cover tight with paste, and stew moderately two and half hours.

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Sections:

To Alamode a Round
To Dress a Turtle
To Dress a Calve's Head
Chicken Pie
Minced Pies
Tongue Pie
Apple Pie
A Rice Pudding
A Nice Indian Pudding
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