American Cookery

Sections:

A Bread Pudding
A boiled Flour Pudding
An apple Pudding Dumplin
Apple Pudding
Carrot Pudding
A Crookneck, or Winter Squash Pudding
Orange Pudding
Puff Pastes for Tarts
A Paste for Sweet Meats
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A Sunderland Pudding

Whip 6 eggs, half the whites, take half a nutmeg, one pint cream and a little salt, 4 spoons fine flour, oil or butter pans, cups, or bowls, bake in a quick oven one hour. Eat with sweet sauce.

_A Whitpot_.

Cut half a loaf of bread in dices, pour thereon 2 quarts milk, 6 eggs, rose-water, nutmeg and half pound of sugar; put into a dish and cover with paste, No. 1. bake slow 1 hour.

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